SEVILLE, SPAIN!!! - Culinary Chef with Specialities in American Cuisine

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Tiki Taka Bar
Calle Cuesta del Rosario, 15
Hebron, CT
Application Deadline: Available Year-round
Position: Part-time, Unpaid

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We are an American style restaurant ( ) situated in the center of Seville, Spain (Calle Cuesta del Rosario, 15) looking for young talented chefs eager to show their knowledge about American Cuisine. From burgers to grandma´s famous home-made mac and cheese, we are looking for people with creative energy, positive attitude and strong leadership skills. We want to give our interns the opportunity to work in a Spanish speaking environment while helping us reinvent some of our classic American dishes. As compensation, we are willing to offer our interns free housing as well as private Spanish lessons during their stay.


Interns will have the ability to choose their tasks based on their interests and level of abilities. We require our interns to work a 20 - 30 hour week. The duration of their stay is flexible depending on our needs and the needs of our candidates. We offer a lot of flexibility so the best way for us to decide your responsibilities and hours is to contact us directly.


Our candidates must have experience working in the kitchen. We require our candidates to send us a resume with all their completed course work as well as work experience and a cover letter explaining why they would like to work at TikiTakaBar and what they could offer us. In addition to the resume and cover letter, we would like our candidates to submit some photos of recent food they have prepared along the lines of American cuisine.

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