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95 Avenue A
New York, NY
Posted: February 17 2016
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DescriptionWork under an acclaimed plant-based chef who's committed to making vegetables mainstream.
We're looking for fun, yet hardworking talent to join our team! Must have love and respect for food
We're currently looking for an intern/apprentice.
If you're looking to learn the ins and outs of cooking and want to learn from talented chefs, we're looking for committed apprentices to work and learn with us. You will learn professional culinary skills, event planning, catering, running a business, and more. Can be a current student/graduate of culinary school or highly enthusiastic foodie (in our opinion, this opportunity beats paying for culinary school hands down)
The apprenticeship is unpaid and complies fully with NY laws. You will receive a monthly unlimited MTA card each month and many other perks like free food! Must be willing to commit 15-20 hours/week for a minimum of 3 months. Opportunity to grow into a full-time position
Please reply with a short cover letter and resume. Thank you!