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DAKDAN Studio At the Hillcrest Event Center 16260 East 350th Street
Coal Valley, IL
Posted: April 28 2016
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DescriptionThe caterer plans, organizes and prepares all the main meals for a production. Having a location caterer allows the crew to be more efficient, and also saves valuable production time and money transporting the crew to and from lunch. Production caterers can serve crews ranging from 10 people, to hundreds of people. Gluten-free and vegan options are common requests for caterers, to meet specific needs of the cast and crew.
-Set up and break down functions
-Assist with placing orders and suggesting catering meals to meet requirements for business events
-Greet customers, taking dine in, to go and delivery orders
-Answering menu questions and making customers feel welcome and appreciated
-Assist in catering production and expediting catering orders
Requirements-Enjoy giving "out of this world " customer service
-Have a great attitude
- Be hard working and dependable
-Be organized and able to multi-task