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Upscale Restaurant Executive Chef / Sous Chef - Scratch KitchenBookmark This
Posted: November 15 2016
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One of the most highly rated and successful upscale Restaurant Groups in Minneapolis is seeking a skilled Executive Chef and Sous Chef for two separate concepts whom want to join a Great Concept, Grow their Career, be challenged, and Have Fun at Work with one of the leading, most successful fine dining concepts in the city doing high volume. This exciting opportunity for the right Executive Chef / Sous Chef offers great training, great compensation & benefits, excellent career growth, and much more in a beautiful restaurant environment.
Successful Chef Candidates will have 2+ years of Executive Chef / Sous Chef Experience in Full-Service Restaurants Leading Teams, Delivering Memorable Service, and the ability to Drive Profits. Experience with higher end concepts preferred. If you meet the requirements and have a Passion for the Industry and Love to Please the Guest, we will provide the Chef with a Package that includes the following:
Up to $75K base salary, plus a market-leading bonus structure
· 401K with company contribution
· Medical, dental, and vision insurance
· Paid time off
· Short and Long-term disability
· Comprehensive Training Programs
· Life insurance
Great career opportunities:
· People first company culture
· Promote from within philosophy
ALL INQUIRIES 100% CONFIDENTIAL
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ResourceOne recruits Management for corporate and privately owned entertainment, restaurant, retail, and corporate companies. We cover the entire United States.