University Place Hotel, On-Call Intermittent Banquet Attendant

Position Details

• Proposed Start Date: 06/16/2026
• Classification Title: Food Service Worker 2
• Working Title: University Place Hotel, On-Call Intermittent Banquet Attendant
• Department: 670551 - AUX University Place Conf Ctr
• Position Number: D90729
• Representation: OP - SEIU/OPEU Local 503
• Position FTE: up to 0.4 FTE

Brief Description of PSU/School/Dept

The University Place Hotel is a hotel and conference center owned by Portland State University. Located on SW Lincoln Street near 4th Avenue the hotel includes an outdoor heated pool, a restaurant, fitness center, and meeting/event spaces. The parking lot offers 213 vehicle spaces reserved primarily for hotel guests.

Position Summary

University Place Hotel and Conference Center is seeking three (3) On-Call Intermittent Banquet Attendants at 0.4 FTE each to join our in-house team. In this role, you will ensure the seamless execution of events throughout the year. Hours vary significantly based on business needs, ranging from 0 to 40 hours per week. This position is responsible for providing high-quality service during banquets, meetings, and multi-day functions. Duties include everything from efficient room setup and professional food service to refreshing spaces, breaking down setups, and assisting with dishwashing. By maintaining our in-house standards of excellence and operational reliability, you will play a critical role in ensuring a consistent, positive guest experience and supporting the overall success of University Place Hotel.

Minimum Qualifications

• One year of experience in a commercial food service utility.
• High School Diploma or equivalent.
• Valid Oregon Food Handler's card.

Required Knowledge, Skills, And Abilities

• Ability to follow instructions, either through written forms, such as Banquet Event Orders and workplace procedures and policies, and/or verbal instructions from the assigned supervisor.
• Ability to read, write, and communicate effectively in English to ensure safety and service standards.
• Ability to lift, push, and pull banquet equipment such as heavy tables and chairs, loaded carts, etc., weighing up to 50 lbs.
• Ability to stand and walk for the duration of a shift (up to 8 hours per shift when needed)
• Sufficient communication skills to interact professionally with guests and team members.
• Must be comfortable with a fluctuating work schedule that sometimes includes early mornings (as early as 5:30 am), late nights (as late as 10 pm), weekends, and holidays, and understand that consistent hours are not guaranteed.
• A proven track record of punctuality and a professional and service-oriented attitude towards all guests and team members.

Preferred Qualifications

• Valid OLCC license.
• Maintain a minimum availability of two (2) days per week, including weekends, evenings, and holidays as business needs arise.
• Candidate must be responsive to scheduling requests once business needs are identified.

Key Cultural Competencies

• Creates an environment that acknowledges, encourages and celebrates differences.
• Functions and communicates effectively and respectfully within the context of varying beliefs, behaviors, orientations, identities and cultural backgrounds.
• Seeks opportunities to gain experience working and collaborating in diverse, multicultural, and inclusive settings with a willingness to change for continual improvement.
• Adheres to all PSU policies including the policies on Prohibited Discrimination & Harassment and the Professional Standards of Conduct.

Environmental Stewardship

• Contributes to a culture of environmental stewardship, practices resource conservation, and actively works toward achieving long-term sustainability goals.

Work Days/Hours

Sunday to Saturday, on call and intermittent, schedule will vary.

Total Compensation Range & Benefits

The starting salary rate for this position will be between $18.06 and $19.36 per hour, dependent upon qulaifications and experience. This on-call intermittent position is not eligible for benefits.

Application Instructions

Please list the names, telephone numbers and email addresses for three professional references.

Additional Information

• Background Check Required: Yes
• Posting Close Date: Application screening begins 03/16/2026

If you have questions please email the University Place Hotel at uplhr@pdx.edu.

Supplemental Questions

Required fields are indicated with an asterisk (*).

• How did you first find out about this position?

• PSU Website
• Indeed.com
• HERCJobs
• Urban League of Portland
• Hispanic Metropolitan Chamber
• Oregon Employment Department
• Social Media
• Person Referral
• Career Builder
• Glass Door
• Other - Please describe in the next Question

If you selected Other, please describe. (Open Ended Question)

Applicant Documents

Required Documents

• Resume
• Cover Letter
• Professional References

Optional Documents