Fairfax Food & Beverage Intern

Army Navy Country Club ancc Food and Beverage Internship Fairfax summer season 2027 FFX Food & Beverage Intern Location: Fairfax

Job Description Army Navy Country Club, a prestigious private member-owned Platinum Country Club with two locations in Northern Virginia. Army Navy Country Club is seeking a dedicated and enthusiastic Food and Beverage Intern to join our Fairfax facility. This is a Seasonal, immersive internship opportunity that offers hands-on experience in the dynamic world of food and beverage operations.

Primary

Responsibilities Collaborate with the Food and Beverage Team to ensure the delivery of 5-Star service to our esteemed members and their guests. Coordinate with Food and Beverage Team, assisting in maintaining a high standard of service quality. Engage in front-of-house (FOH) food and beverage operations, taking an active role in daily activities such as serving tables, hosting, food-running and other line-level positions.

Engage in banquet operations and vendor relations. This includes scheduling, purchasing and inventory. Assist with menu planning & development Learn and practice the hiring process

Qualifications and Standards Enrollment in a hospitality or culinary program is preferred. Strong interpersonal skills and an ability to work in a dynamic, team-oriented environment. Excellent organizational skills and a problem-solving mindset.

Willingness to be hands-on and learn various aspects of food and beverage operations. Availability to work at Fairfax, Virginia location Ability to work during varied hours of the day as well as weekends and holidays Ability to work outside in various weather conditions Ability to push, pull and lift 40 lbs. Suggested: Required by a program to complete an internship.

This job is a civilian position and does not require military service (including commission and enlistment)