About the role
Meat Cutter 1
Location: #502 La Brea El Super #502
Starting Rate: $18.00 Hourly
Role
Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand tools and power equipment, in the variety, size, quantity, and trim prescribed by company standards. Meat products are prepared for display or as ordered by customers.
Key Accountabilities
- Works with customers to take special orders.
- Works with Meat Clerks and Meat Manager to determine which items need to be cut.
Physical Requirements
- Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods.
- The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements.
Required Certifications
- Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.
Additional Information
For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.